What food is your home?

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Food is not just enjoyment. It’s history, geography, emotion, environment, relationship, memory, creativity, dream, reality…


I’m privileged enough in life that I’ve never starved. It was very sad for me during the period of time when I only had food to avoid hunger, when I chose to eat little to avoid gaining weight.


It all changed for even worse when I discovered that my mother had cancer.


I had to eat. Food became my safety net. As long as I could get my hands on the things I liked to eat, I ate them all.


Food could save me. Because I had a wonderful relationship with it when i was a kid. Because my mother was the best cook in the whole world.


She made these hand-pulled noodles that were just “home” to me. There are only flour and water in the dough. So the proportion of it all is the most crucial. When it’s done well, a layer of cooked oil is brushed on it. Then we wait for ten to fifteen minutes. Then we can cut them into strips and start pulling…


The water boiling… first round was for Papa. Then for me. Then the last was for my mom.
Then we would take our bowl of noodles and mix them with some cooked dishes, like Chinese version of spaghetti. We call it “Gan Ban”. It means “dry stir”. We literally stir the noodles together with the vegetables and sometimes meat cubes that belong to the dish. Then we add some vinegar, a little soy sauce if needed, and chilli paste and chilli oil. Stir, stir, stir. If the end result is too dry, we add a little cooked noodle water. But be careful. We would never add too much noodle water until it became a soup.


Stir, stir, stir.


Then we taste our own noodles. If it’s good, we can start our meal. If something’s missing, we add it however we’d like.


For some mysterious reason, mom’s noodles always tasted better than mine. So we always exchanged our bowls in the end.


My mom was not “creative” in the kitchen in a traditional sense. She had mastered something and make a good eater out of me. I’m not a picky eater and I have never been. But I have a high standard for what I find tasty and satisfying.


The people who love food are the ones who love life. My mom made me into someone who loves life through food, experiences life through food, explores the world through food. My mom loved life. So do I.

What food is your home?

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After taking a long break from wordpress, I decide to come back

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In the past months, I kept writing. Not strictly consistently, not 500 words every day, but frequent enough to keep me in the flow.

The reasons why I left were simple. I was too distracted by the notification button whenever I came up here. I wanted to know how my pages “performed”, how many people visited my site, and how many left some words behind them.

And I kept posting daily for a very long period of time and the notification bell kept telling me that I had not broken my streak for XXX days. Then one day something happened with my internet. The next day my streak was broken.

Does anyone know how I can keep publish on this site without having to come up to the wordpress editor every time?

And just please, can I turn off the streak counter/notification?

But now I’m back. The reason is simple, too.

I want my drops of words end up in the same container. 🙂